副厨师长 / Sous Chef
About this job
副厨师长 / Sous Chef
薪资范围 / Salary Range:
SGD 3500 – 5,000
职位描述 / Job Description
•
协助厨师长管理厨房日常运营
Assist the Head Chef in daily kitchen operations
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监督厨房出品质量及食品卫生标准
Supervise food quality and kitchen hygiene standards
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协助厨房人员培训与工作安排
Assist in staff training and work scheduling
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负责库存管理及食材控制
Assist in inventory and stock control
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确保厨房遵守公司标准操作流程
Ensure compliance with company SOPs
任职要求 / Requirements
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具备
3
年以上中餐厨房相关经验
Minimum 3 years of experience in Chinese cuisine kitchen operations
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具备厨房管理能力及团队合作精神
Strong kitchen management and teamwork skills
•
熟悉食品卫生与安全标准
Familiar with food hygiene and safety standards
•
能适应快节奏工作环境
Able to work in a fast-paced environment
Market insight
29% below medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists 3 500 – 5 000 $ for this role at ALL WINNERS PTE. LTD. in Singapore. For comparison, the local market median is about 6 003 $ based on 2 466 similar offers.
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Key conditions are shown above the description. You can also open related listings for ALL WINNERS PTE. LTD. and Singapore.