Salary insights

Salary Executive chef hybrid in Singapore

Market pay levels based on 5 offers with salary.

Browse vacancies

Recalculated from open vacancies where the employer states pay.

Median10 650 $Half of offers pay more, half pay less
Average10 340 $Arithmetic mean of all offers
Lower quartile9 450 $25% of offers pay less
Upper quartile10 650 $25% of offers pay more

How pay is distributed

The band covers the middle half of the market (25th–75th percentile); the line marks the median.

Lower quartile9 450 $
Median10 650 $
Upper quartile10 650 $

What the numbers mean

  • Half of all offers fall between 9 450 $ and 10 650 $.
  • Every fourth offer pays more than 10 650 $.
  • The upper quartile is 13% above the lower one.
  • The average is close to the median, so offers are spread evenly.
  • The sample is small (5 offers), so treat the numbers as a rough guide.

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Check in one step whether your pay is above or below the market for this selection.

Vacancies with salary

All matching vacancies
MARTINO AGENCY Singapore ·

EXECUTIVE CHEF

$8,000 – $15,000

We are looking to hire a commendable executivechef to manage our kitchen staff and to resolve kitchen issues swiftly. Theexecutive chef attracts and retains staff, maintains a cooperative r…

Full time3–6 yearsHybridSingapore
Apply
AYAAN ZAYTOON PTE. LTD. Eunos ·

EXECUTIVE CHEF

$7,300 – $11,500

JOB VACANCY – EXECUTIVE CHEF Position: Executive Chef Monthly Salary: S$7,300 – S$11,500 Minimum Experience: 5 Years Work Location: Singapore Cuisine: Indian and International Cuisine Job R…

Full time3–6 yearsHybridEunos
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GEORGE TOWN TZE CHAR AND CRAFT BEER LLP Singapore ·

Executive Chef

$6,800 – $9,900

Company Overview George Town Tze Char and Craft Beer is a family-owned restaurant founded in 1986, serving authentic Malaysian stir-fry dishes and a selection of 35 beers. Located in Boat Q…

Full time3–6 yearsHybridSingapore
Apply
AL FORNO (EAST COAST) PTE LTD Singapore ·

Executive Chef

$5,000 – $9,000

Lead daily kitchen operations, specialising in authentic Southern Italian cuisine. Develop menus featuring traditional Southern Italian dishes, seasonal ingredients and regional flavours. P…

Full time6+ yearsHybridSingapore
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MEI LE PTE. LTD. Singapore ·

Executive Chef

$4,700 – $6,300

Job Description & Requirements Key Responsibilities: * In charge oversee kitchen operations and staff * In charge to plan menus and ensure food quality and presentation * Manage inventory,…

Part time3–6 yearsHybridSingapore
Apply

Frequently asked questions

Why show the median instead of the average?

The median (10 650 $) is the middle of the market: half of the offers pay more and half pay less. Unlike the average (10 340 $), it is not skewed by a handful of very high salaries.

What does the typical range mean?

From 9 450 $ to 10 650 $ is the middle half of all offers — the 25th to 75th percentile. A quarter of vacancies pay below 9 450 $ and a quarter above 10 650 $.

Where does the data come from?

From 5 open vacancies with a stated salary that Finder collects from public sources. Numbers are recalculated as the selection changes.

How do I tell whether I am paid fairly?

Compare your pay with the median and the quartiles: near 10 650 $ is the market level, above 10 650 $ is the strong quarter, below 9 450 $ is a reason to negotiate. Use the “Compare my salary” button on this page.

How we calculate salaries

Short methodology and the data behind these numbers.

  1. 1We collect offersOnly vacancies from open sources where the employer states pay are used.
  2. 2We normalise themA salary range is reduced to one comparable value per vacancy.
  3. 3We compute percentilesMedian, quartiles and the average are calculated from at least 5 offers; otherwise the wider country market is shown.
  4. 4We refresh the numbersStatistics are recomputed as new vacancies appear and closed ones drop out.

Figures are pay as published by employers: taxes, bonuses and seniority inside a grade are not accounted for.