1. Regional Marketing & Campaign Architecture Overarching Marketing Strategy & Trend Innovation: Serve as the central engine, translating high-level business priorities, global consumer ins…
Key Responsibilities and Decision Rights 1. Regulatory & Legal Compliance Monitor and interpret local labour laws, employment regulations, corporate governance requirements, data privacy le…
Job Summary Reporting to the Operations Manager, you will lead the Front of House Team to deliver efficient, consistent service in fast-paced restaurants and cafes, supporting team members…
Oversee daily operations including cleanliness, organization, and staffing to maintain smooth service delivery Execute opening, mid, and closing shift duties to ensure operational readiness…
Overview of the Job Prepare and cook assigned dishes for serving according to the menu Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time Process…
Assist in daily F&B operations of taking orders, serving, managing cashiering duties Perform any duties assigned by the manager Ensure cleanliness of premise, equipment and adhere to health…
Welcome visitors in a warm and friendly manner and directing them appropriately. Maintains security by following procedures, monitoring checking system (TDS) and issuing visitor badges. Ans…
The Floater provides flexible support across Reception, Hospitality, Pantry, and Barista services based on daily operational requirements. The role requires a customer-focused and adaptable…
Support and assist the (Snr) Sous Chef in managing and administering all facets of the kitchen’s operations Assume the full duties of the chefs in their absence to support daily business op…
Tell us what is wrong with this job. After review it may be removed.
