Prepare quality South Indian and north indian food for customers weigh, measure, mix and prepare ingredients according to recipes Steam, boil or fry meats, fish, vegetables and other ingred…
ApplyPrepare quality South Indian food for customers weigh, measure, mix and prepare ingredients according to recipes Steam, boil or fry meats, fish, vegetables and other ingredients Arrange and…
ApplyFrom the most exquisite cuts of meat to the choicest of cheeses and everything in between. Love food and everything about it? You just might be who we’re looking for. Here at Ryan’s we trul…
ApplyJob Descriptions: 协助副厨管理厨房日常运作, 维护库存。确保菜品按照SOP / 标准进行。 具备高级的烹饪技能和创新能力。熟悉各种烹饪方法，调味技巧和食材的加工。 Support the Sous Chef in running kitchen operations. Maintain high standards of sanitation, cleanl…
ApplyThe COMO Group represents an integrated approach to living well, grounded in a celebration of diversity and a deep respect for authenticity. The Group’s businesses extend across hospitality…
ApplyShould be able to carry heavy load of twenty kilo. During major events must be able to handle hundred people veggie for breakfast in the early morning. General cleaning everyday to maintena…
Apply· Prepare cold foods and raw foods, slice meat and wash vegetables · Wash, peel and/or cut various foods to prepare for cooking or serving · Butcher and clean fowl, fish, and poultry to pre…
ApplyAssist chefs in all food preparation duties Food Preparation · Prepare cold foods and raw foods, slice meat and wash vegetables · Wash, peel and/or cut various foods to prepare for cooking…
ApplyThe Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standa…
ApplyFull Time: Work Days: 6 days a week, including weekends and PH Work Hours: 8 hours per day Part Time: Work Days: At least 4 days a week, including weekends and PH Work Hours: At least 6 hou…
ApplyPrepare, arrange and serve food according to standards set Control cost by minimising spoilages, wastage and portion control Ensure workplace safety and hygiene Upkeep working condition of…
Apply🥐 Passion Is Our Main Ingredient🥐 Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring! 💰 Attractive Sign-on Bonus💰 ✅ Singaporean* | Singapore PR* | PLOC 🍕 Ou…
ApplyFolia Singapore | HarbourFront Target opening: Mid-February 2027 Join Folia’s opening team! We serve wholesome, delicious food cooked from scratch, inspired by the Mediterranean diet with S…
ApplyJob Description & Requirements: Making and Cooking of Prata, Nool Pratha Bun Pratha, Naan, Tandoori Roti, Tandoori Butter Rotti, Carlick Naan, Thosai, Gee dosai, masala Dosai, Onion Dosa, B…
ApplyJob Description & Requirements: Making and Cooking of Prata, Nool Pratha Bun Pratha, Naan, Tandoori Roti,Tandoori Butter Rotti, Carlick Naan, Thosai, Gee dosai, masala Dosai, OnionDosa, But…
ApplyJob Description & Requirements: Making and Cooking of Prata, Nool Pratha Bun Pratha, Naan, Tandoori Roti, Tandoori Butter Rotti, Carlick Naan, Thosai, Gee dosai, masala Dosai, Onion Dosa, B…
ApplyKey Responsibilities & Job Scope Food Preparation: Prepare and cook menu items for morning and afternoon crowds (economic noodles, nasi lemak dishes, side dishes, and condiments). High-V…
ApplyAs a Restaurant cook you will be responsible for preparing Indian cuisines in our restaurant kitchen. Not only will you be required to oversee all dishes from start to finish, you are also…
ApplyResponsibilities: Prepare and cook menu items according to recipes and standards Set up workstations with all needed ingredients and cooking equipment Ensure food is prepared in a timely ma…
ApplyThe chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashe…
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