· Processing and co-ordinating of FMCG items to external and internal customers · Processing and co-ordinating of overseas orders for export · Liaise with Central Kitchen, freight forwarder…
Apply· Processing and co-ordinating of FMCG items to external and internal customers · Processing and co-ordinating of overseas orders for export · Liaise with Central Kitchen, freight forwarder…
ApplyAssist service staff in daily operations without customer interaction Thoroughly sanitise and prepare tables before guests arrive Replenish items such as tableware, condiments and water as…
ApplyJOB RESPONSIBILITIES: To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc Oversee the service staff at the assigned station Acquir…
ApplyJob description We are looking for the right candidate for the position of QA Assistant / Executive to grow with us. You will be responsible for: Assist in implementation and management of…
ApplyJob Description Assist to oversee and manage selected outlet’s chief chefs and kitchen staffs Assist on recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carri…
ApplyJob Description Responsible to meet, make introduction and ensure that all arrangement and requirements are gathered with the customer prior to event. Read and analyse Banquet Event Order i…
ApplyJob Description Responsible for the profit & loss of the kitchen and implement appropriate food cost control measures Oversee the daily operations of the kitchen to ensure all dishes are se…
ApplyJob Description Select, wash and cut vegetables Prepare sufficient ingredients for operations use Wash, portion and store ingredients accordingly Maintain a sanitary environment at the kitc…
ApplyJob Description Ensures operational excellence in driving company’s business growth locally and globally in accordance to company expansion plan. STRATEGIC PLANNING Assists in implementing…
ApplyJob Descriptions To come up with a new dish every 3 months Responsible for taking charge of quality of new dishes Impart skills and knowledge of new dishes created to the appointed outlet c…
ApplyJob Description Responsible for overseeing all aspects of the restaurant operations, by exercising demonstrated knowledge and experience in Food and Beverage management, including but not l…
ApplyJob Description Oversee and manage selected outlet’s chief chefs and kitchen staffs Recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains foo…
ApplyJob Description Carry out duties in the respective areas including raw food trimmer, cutter and wok station Prepare food with fillings and follow-up on appetizers and sauces Prepare all spe…
ApplyJOB RESPONSIBILITIES: - Responsible for the profit & loss of the restaurant and implement appropriate cost control measures - Manage the restaurant’s budget and forecasts to meet or exceed…
ApplyJOB RESPONSIBILITIES: - Responsible for the profit & loss of the restaurant and implement appropriate cost control measures - Manage the restaurant’s budget and forecasts to meet or exceed…
ApplyJob Description Ensure the quality of all the dishes adhere to company’s standard Liaise with other department for the maintenance of kitchen equipment Supervise kitchen operations and ensu…
ApplyJob Description Oversee the daily kitchen operations of a brand Maintain the highest quality and consistency of all food products by ensuring stringent compliance to food safety and food qu…
ApplyCommunications Engineer About the Role Job Title: Communications Engineer Company: Terra Systems Pte Ltd Location: Singapore Employment Type: Full-Time We are seeking an experienced Communi…
ApplyFoodhall Cleaner (Full-Time / Permanent Part-Time) Salary Basic Salary: S$2,600 – S$2,800 (Based on a 44-hour work week) Work Location Tai Seng Work Schedule 6-day work week Shift work, up…
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