Head Chef, (Japanese Cuisine)
Head Chef (Japanese Cuisine) We are seeking an experienced and passionate Head Chef specialising in Japanese cuisine to lead our kitchen operations and drive a distinctive, high-quality din…
Head Chef (Japanese Cuisine) We are seeking an experienced and passionate Head Chef specialising in Japanese cuisine to lead our kitchen operations and drive a distinctive, high-quality din…
Job Description & Requirements Provide efficient, accurate preparation of food for prompt customer delivery with the established SOP and outlet’s or centre kitchen's service standard Orient…
A Reservations Executive is responsible for ensuring the smooth and efficient operations of the Reservations department in the hotel's continuing effort to deliver outstanding guest service…
Job Highlights Dynamic working environment Open and collaborative culture Inspired by Singapore’s culture, colours, and flavours, Artyzen Singapore represents a modern interpretation of the…
Roles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
Job Details: · Work Week: 5.5 days per week · Work Hours: 11am - 11pm (1hour 45min break) · Lunch & Dinner provided · Gross Salary Range: $3,000 - $5,000 · Locations: Many outlets in Singap…
Roles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
Job Details: · Work Week: 5.5 days per week · Work Hours: 11am - 11pm (1hour 45min break) · Lunch & Dinner provided · Gross Salary Range: $6,000 - $8,000 · Locations: Many outlets in Singap…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipm…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipm…
Job Description Ensure health, safety regulations are complied with and club rules are observed by members, and guests. Collect locker key card, record and return bag drop tag to member/gue…
Job Highlights Dynamic working environment Open and collaborative culture Inspired by Singapore’s culture, colours, and flavours, Artyzen Singapore represents a modern interpretation of the…
. JOB DESCRIPTION Job Title BAKERY CAFE SALES ASSISTANT Occupation F&B EXECUTIVE Job Description & Requirements BAKERY CAFE SALES ASSISTANTSALES & MARKETING EXECUTIVE (EXCLUDING FOOD & BEVE…
Execute the menu perfectly and all standard operation plan (SOP) of the outlet Preparation of ingredients required Cook and plate up dishes Portion, arrange and garnish food prepared Provid…
We offer the following benefits to our Part Time team members: Part-time Incentive allowance - Eligibility is subject to meeting the minimum monthly working hours requirement Overtime payme…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipm…
Support the Executive Chef and the team in ensuring smooth daily operations. Assist Chefs with creation and preparation cuisine in our Local / Halal Kitchen Check that quantity and quality…
Primary Responsibilities: · Basic preparation of meat, poultry and fish. · Carries out basic cooking under the supervision of the Sous Chef. · Responsible for cooking employees’ meals. · Ca…
Job Description · Ensure that all standard recipes are followed during the food preparation process · Manage and control the food preparations to minimize food wastage. · Responsible for as…
Job Highlights Dynamic working environment Open and collaborative culture Inspired by Singapore’s culture, colours, and flavours, Artyzen Singapore represents a modern interpretation of the…
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