· Be a direct link between the Corporate Executive Chef / Chef De Cuisine and the various outlets to implement standards across outlets. · Ensure all standards, policies, and expectations a…
ApplyJob Duties and Responsibilities: Sales &Financials Control labour cost, and monitor operating expenses to meet budget. Work towards achieving Sales targets with the team Keeping track on th…
ApplyJob Description In charge of specific station in the kitchen and responsible for all dishes that are prepared in this section Coordinate food production, stock and quality in the relevant s…
ApplyWelcome and attend to customers in a friendly and professional manner. Take food and beverage orders accurately and relay orders to the relevant team. Serve food and beverages promptly and…
ApplyGreet customers and provide attentive and courteous service throughout their visit. Take and process food and beverage orders accurately. Serve meals and beverages according to the restaura…
ApplyResponsibilities Effectively manage the kitchen operations to ensure correct standards and procedures are followed in the daily food preparation Consistently monitor food quality and quanti…
ApplyJob Description – Cook / Lead Cook We are looking for an experienced and dependable Cook / Lead Cook to prepare high-quality dishes and support the smooth daily operation of our kitchen. Th…
ApplyJob Description – Chef de Partie We are looking for an experienced and dependable Chef de Partie to manage an assigned kitchen section and ensure that all dishes are prepared to the restaur…
ApplyJob Description – Restaurant Receptionist We are looking for friendly and service-oriented Restaurant Receptionist members to provide guests with a welcoming and enjoyable dining experience…
ApplyJob Description – Assistant Restaurant Manager We are looking for an experienced and service-oriented Assistant Restaurant Manager to support the Restaurant Manager in overseeing daily rest…
ApplyJob Description – Front of House Crew We are looking for friendly and service-oriented Front of House Crew members to provide guests with a welcoming and enjoyable dining experience. The su…
ApplyJob Description – Junior Sous Chef We are looking for a motivated and experienced Junior Sous Chef to support the Sous Chef and Head Chef in managing daily kitchen operations. The successfu…
ApplyJob Description & Requirements Cook cum cleaner at Childcare Centre in Tampines near the MRT To prepare breakfast, lunch and tea break. To maintain cleanliness in the school, kitchen, store…
ApplyThe Service Associate is expected to lead shift execution with operational confidence, ensuring quality, inventory control, and team support. Responsibilities: 1. Shift & Store Operations I…
ApplyResponsibilities: Prepare and cook dishes from menus according to the restaurant’s standards Ensuring the food preparation areas are clean and hygienic Ensure food quality, consistency, and…
ApplySenior Sous Chef – Pastry & Bakery (Cakes & Bakes) @ Pandan Loop Cafe Mary Grace | Singapore Cafe Mary Grace is a beloved Filipino café celebrated for its warmth, comfort, and made-with-lov…
ApplyCompany Overview Takagi Ramen is a fast-growing F&B chain with 13 outlets across Singapore. We aim to lead the market in affordable Japanese ramen, offering a fast-paced environment with st…
ApplyResponsibilities: Assist in the preparation, cooking, and presentation of food items as directed by senior chefs Ensure that all food is prepared in a timely manner and meets quality standa…
ApplyResponsibilities: Prepare and plate cooked dishes or cold menu items such as salads, cold appetizers and sandwiches Assist with mise en place and daily food preparation Ensure that all food…
ApplyKINN is Singapore’s first truly boutique capsule hotel, and a hospitality experience like no other. Housed in a unique Brutalist building, and with its delightful contrast of historical cha…
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