Job Description & Requirements Ensure food portions and food presentation meet company standards Handle a wide range of raw fish and other ingredients and ensuring final products are fresh…
ApplyJob Description: Report to Supervisors / Team Leaders Perform washing and housekeeping tasks as scheduled and instructed Adhered to all rules and regulations Responsible for proper housekee…
ApplyEnsure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment…
ApplyPOSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according t…
ApplyPOSITION SUMMARY Organize, confirm, process, and conduct all guest check-ins/check-outs, room reservations, requests, changes, and cancellations. Secure payment; verify and adjust billing.…
ApplyPOSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare a…
ApplyPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion,…
ApplyPOSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure…
ApplyPOSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure…
ApplyWE ARE HIRING! | F&B RESTAURANT CREW Full-Time & Part-Time Positions Available Positions Available Restaurant Supervisor / Management Trainee Service Crew (Front of House) Kitchen Crew Full…
ApplyPOSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure…
ApplyWorking Days: 5 days per week, Monday–Friday or Tuesday–Saturday Working Hours: 9-hour shift, 7am 630pm / 9am to 930pm Working Location: Jurong West Salary: $4,000 - $ 7,000 Job Responsibil…
ApplyJOB SUMMARY Areas of responsibility include Signature Restaurant - Tanica. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standa…
ApplyWorking Days: 5 days per week, Tuesday–Saturday Working Hours: 10am–930pm or 11am–1030pm Working Location: Jurong West Salary: $2,500–$3,000 + Overtime pay Job Responsibilities Coordinate c…
ApplyPOSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure…
ApplyJOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk and Retail/Gift Shop, as appl…
ApplyPOSITION SUMMARY Greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours of operation…
ApplyAn Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange noodle food. Their duties include cleaning the kitchen area, washing dishes and…
ApplyPOSITION SUMMARY Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies…
ApplyDevelop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ens…
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