- Training restaurant staff based on company policies, supervising all areas of the restaurant to monitor activities and handle problems that arise and managing all areas of staffing, inclu…
ApplyResponsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean,…
ApplyJob Summary Lead kitchen operations at a Japanese restaurant by developing menus, managing food costs, training staff, and ensuring high-quality food preparation and service aligned with Ja…
ApplyFull Title : Studio Cleaner Location: Orchard Working days: 6 days a week Working time: Morning Shift 10:00am to 6pm, Afternoon Shift 1:00pm to 10:00pm, 44h a week Salary: $2000 Key Respons…
ApplyFull Title : Studio Cleaner Location: Orchard Working days: 6 days a week Working time: Morning Shift 10:00am to 6pm, Afternoon Shift 1:00pm to 10:00pm, 44h a week Salary: $2000 Key Respons…
ApplyResponsibilities: Preparation of various pastry & dim sum Ensure all dishes meet established standards for quality, presentation, and consistency Assist in the creation of new dim sum menu…
ApplyResponsibilities: Prepare and cook a variety of meats using smokers, grills, and open flame techniques Maintain proper temperature and timing controls to ensure meats are cooked safely and…
ApplyJoin the Superland Pre-School Family as a Pre-school Cook!🎉 Duties: Prepare healthy meals and snacks for children. Follow menus and cater to dietary/allergy requirements. Wash and sanitise…
ApplyNAEUM Restaurant Group operates four concepts: i) NAE:UM, a 1 MICHELIN-starred restaurant serving contemporary Korean cuisine, ii) HIDEAWAY by NAE:UM, our private dining space, iii) GU:UM C…
ApplyJob Summary Prepare food and fulfil customer orders efficiently while supporting daily kitchen operations and maintaining high standards of food safety, hygiene, and cleanliness in a busy f…
ApplyEmployee will be train to dish out Singapore Hawker food like Fried kway Teow、Mee siam、chicken curry、fish curry、Fried Hokkien Mee etc. Empolyees need to be able to cook Indian food and cons…
ApplyCore: Culinary Innovation Chef - Fine Dining Key Responsibilities Lead the creation and development of Michelin-inspired fine dining concepts, menus, and signature dishes for premium airlin…
Apply☕ We’re Hiring: Barista Join our café team and turn great coffee into great experiences! We’re looking for a passionate, friendly, and enthusiastic Barista to join our team. If you love cof…
ApplyJob Responsibilities: 1. Drink Preparation & Service · Prepare and serve alcoholic and non-alcoholic beverages to guests · Mix cocktails and other drinks based on standard or custom recipes…
ApplyJob Description & Requirements Roles & Responsibilities oversee and guide the quality of food on-site to ensure standards are met. Participate in daily cooking operations to ensure each dis…
ApplyJob Title BURMESE EXECUTIVE CHEF Occupation EXECUTIVE CHEF Job Description & Requirements Job Overview We are seeking a talented and experienced Burmese Executive Chef to lead our culinary…
ApplyWhatsApp: +65 90820021 (Kyler) Email: [email protected] Monday - Friday | 10am - 7pm Salary : $1600 - $2080 Location: Sembawang Responsibilities: Vacuum, sweep, and mop floors of v…
ApplyBartender Responsibilities: Prepare and serve a wide range of beverages, including cocktails, mocktails, wines, beers, spirits, and specialty drinks. Ensure all beverages are prepared accor…
Apply1. Ensure all food and other items are stored properly at appropriate temperatures 2. Handling multiple food orders atone time 3. Assisting other cooks in preparing food or helping other te…
ApplyMission Group brings together a portfolio of distinctive dining concepts, each offering its own unique food, atmosphere, and hospitality experience. From vibrant casual dining to elevated a…
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