Job is active
Supervisor
3 000 – 5 000 $
S&M PACIFIC CUISINE PTE. LTD.Singapore
About this job
- Screening, interviewing, hiring, and training restaurant staff.
- Managing restaurant staff's work schedules.
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
- Checking in on dining customers to enquire about food quality and service.
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
- Monitoring the restaurant’s cash flow and settling outstanding bills.
- Reviewing customer surveys to develop and implement ways to improve customer service.
- Resolving customer complaints in a professional manner.
Market insight
29% below median5 608 $
5 608 $5 608 $
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Frequently asked questions
What salary can I expect?
The employer lists 3 000 – 5 000 $ for this role at S&M PACIFIC CUISINE PTE. LTD. in Singapore. For comparison, the local market median is about 5 608 $ based on 26 080 similar offers.
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Key conditions are shown above the description. You can also open related listings for S&M PACIFIC CUISINE PTE. LTD. and Singapore.