Kitchen Assistant - Yishun

Contract Period: 1 Jan 2027 to 29 Oct 2027 (10 months) with an option to extend the contract for another 10 months.

Working hours:
• Mondays to Thursdays: 7:30am to 2:30pm,
• Fridays: 7:30amto 12:30pm,
• inclusive of 1hrlunch break, where applicable
• Service not required on Saturdays, Sundays, school holidays and gazetted public holidays
• Ad-hoc services may be required during the school holidays, but unlikely to exceed a total of 10 hours.

Scope of services:
• Maintain the daily cleanliness of the Food and Consumer Education Rooms and Preparation Room
• Assist teachers in managing the tasks listed below: -
-Place weekly orders for food ingredients, materials and cleaning supplies for the department
-Prepare materials for weekly food practical and theory lessons
-Supervisethe safety and discipline of students
-Conductcheck to ensure the safety of the Laboratory after each lesson
-Conduct check of the inventory items and report on items that require replacement on termly basis
-Check and account for the receipt of the ingredients and kitchen supplies
• Maintain a proper inventory record of all culinary stores and books
• Support the running of food-related school activities

Qualifications, skills and experience:
- Minimally completed Primary School Education
- At least 3 years’ relevant experience in food preparation and hygiene standards
- Able to speak, read and write English, pleasant, mature disposition and has basic mathematical skills