Service Crew | Central / Changi Airport | Up to $2,600

Job Highlights

• Sales incentives and applicable allowances
• Annual bonus
• Training provided
• Career progression opportunities
• Staff discounts and employee benefits

Job Responsibilities

• Welcome customers and provide friendly, attentive service.
• Take customer orders and handle POS transactions and payments.
• Assist with food plating, beverage preparation and counter service.
• Clear and reset tables and maintain dining area cleanliness.
• Replenish food, beverages and service supplies.
• Explain menu items and recommend promotions or seasonal specials.
• Follow food hygiene, safety procedures and company standards.
• Support daily opening and closing duties.
• Work closely with team members to ensure smooth operations.

Job Requirements

• Prior F&B, retail or hospitality experience is an advantage.
• Candidates without relevant experience are welcome to apply; training will be provided.
• Good communication and customer service skills.
• Positive attitude and willingness to learn.
• Able to work rotating shifts, weekends and public holidays.
• Comfortable working in a fast-paced F&B environment.

Employee Benefits

• Annual leave
• Medical and dental benefits
• Uniform provided
• Employee discounts
• Structured training and career development
• Opportunities for progression to Senior Crew or Supervisor

EA Personnel Name: Willie Goh
EA Personnel No: R2197853
EA License No: 18C9495