Restaurant Service Crew – 5 Days Work Week | Sentosa

Job Benefits

• 5 days work week
• Attractive salary package
• Service charge / incentives available
• Staff meals and benefits
• Training and career progression opportunities

Job Responsibilities

• Welcome guests and provide friendly, professional service throughout their dining experience.
• Take food and beverage orders accurately and process orders through the POS system.
• Serve food and beverages promptly according to restaurant standards.
• Assist with table setup, clearing, cleaning and general restaurant operations.
• Handle customer enquiries and feedback professionally.
• Support the team during busy periods to ensure smooth service operations.

Job Requirements

• Good communication and customer service skills with a pleasant and professional attitude.
• Previous experience in restaurant or hospitality service will be an advantage.
• Able to work effectively in a fast-paced customer-facing environment.
• Willing to work shifts, weekends and public holidays according to the roster.
• Able to work at Sentosa and commit to a 5-day work week.

Please submit your updated resume in MS Word format via the "Apply Now" button.

We regret that only shortlisted candidates will be notified.

StaffKing Pte Ltd (20C0358) | Stanley Chin (R24124684)