Hotel Catering Operations Working days & hours: 6days, 12 hours Location: Changi Salary: $4000 - $6000 Key Responsibilities: Lead and manage the kitchen team and daily kitchen operations. E…
Job Scope As the Head Chef at GYG, you’ll take ownership of the kitchen and lead the team to deliver consistent food quality, speed and kitchen standards every day. You’ll be hands-on durin…
Preparation • Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule • Dividing - Understanding the characteristics of each dough and…
Job Scope As an Assistant Restaurant Manager at GYG, you’ll play a key role in running the restaurant efficiently, leading the team through service and keeping our food, service and safety…
Salary: $3500 - $4500 Working Days: 5/6 Days Working Hours: 44 – 55 hrs a week (with overtime pay) Working Location: Islandwide Key Responsibilities: Prepare and serve sushi, sashimi, handr…
Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the implementation of processes and guidelines in Kitchen…
Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the implementation of processes and guidelines in Kitchen…
Company Overview RE&S Enterprises Pte Ltd is a leading restaurant chain in Singapore with over 60 outlets and 25 years of experience. We deliver authentic Japanese dining experiences focuse…
Company Overview RE&S Enterprises Pte Ltd is a leading restaurant chain with over 60 outlets in Singapore. With 25 years of experience, we focus on delivering authentic Japanese dining expe…
The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to be able to lead as well as work as…
Position Purpose • Provide guidance and day-to-day training to staff within assigned area • Carry out day-to-day operations in managing floor control to maintain & improve quality, service…
Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the implementation of processes and guidelines in Kitchen…
Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the implementation of processes and guidelines in Kitchen…
What do we expect of you Reporting into the Floor Manager, you ensure that Mondrian guests have exceptional experiences. You are responsible for knowing and communicating all of the restaur…
Roles & Responsibilities • Set up kitchen daily • Prepare the foods and ensure smooth operation • Cut various meats and vegetables as per established specification • Track inventory stock i…
Benefits: AL, Medical Leave, Incentive Requirement: At least three years relevant experience in a similar capacity Basic kitchen operations knowledge Job Description Follow the instructions…
Driving and Navigation Operate the Bus Safely: Drive the bus in a safe, timely, and efficient manner, adhering to all traffic laws and regulations. Route Adherence: Follow prescribed routes…
Transport Operations Manager (Bus Operations/Maintenance) plans, directs, and evaluates passenger transport services and vehicle upkeep, excluding port or shipping facilities. Fleet & Maint…
Fare Compliance: Patrol buses and trams to check that all passengers carry valid tickets, passes, or fare cards. Penalty Enforcement: Issue penalty fares, fines, or warnings when riders do…
Job Description We are looking for an experienced Transport Operations Manager to oversee and optimize our logistics and transportation operations. The ideal candidate will be responsible f…