Stamfles Group is seeking an experienced Senior Sous Chef to join the opening leadership team at Straits Place, an all-day upscale casual dining venue at Somerset Clarke Quay. The culinary…
ApplyKey Responsibilties: Prepare and cook menu items as directed by the Sous/Head Chef. Contribute to menu planning, incorporating trends and new service concepts. Ensure timely, high-quality f…
ApplyMain Duties and Responsibilities We are seeking a dynamic and experienced Senior Sales Manager to join our Sales and Marketing team in Mandai Rainforest Resort by Banyan Tree. Reporting to…
ApplyMain Duties and Responsibilities We are seeking a detail-oriented and sales-driven Sales Coordinator to join the team at Mandai Rainforest Resort by Banyan Tree. Reporting to the Assistant…
ApplyJob Summary Execute daily kitchen operations to prepare and present food that meets quality standards, maintain hygiene compliance, and collaborate with team members to deliver a positive d…
ApplyWorking area: 5 star hotels at Orchard Job type: Regular Part Time Working hours: Flexible Salary: $12 per hour , weekly pay. Benefit: Staff meal included, Uniform provided, Aircon Environm…
ApplyPosition: Service Crew – Chinese Restaurant Location: Somerset Working Days: 5.5 Days / 44 Hours Work Week (Rostered) Working Hours: 11.00AM to 3.00PM & 5.30PM to 9.30PM Salary: Basic up to…
ApplyPreparation of meals for children according to healthy eating guidelines. Handle, store, and prepare ingredients safely and hygienically. Maintain cleanliness and sanitation of the kitchen,…
ApplyCompleting housekeeping checklists by changing the sheets, replacing and folding towels, restocking toiletries and toilet paper, vacuuming, dusting, emptying wastebaskets and performing oth…
ApplyCompleting housekeeping checklists by changing the sheets, replacing and folding towels, restocking toiletries and toilet paper, vacuuming, dusting, emptying wastebaskets and performing oth…
ApplyCompleting housekeeping checklists by changing the sheets, replacing and folding towels, restocking toiletries and toilet paper, vacuuming, dusting, emptying wastebaskets and performing oth…
ApplyKey Responsibilities Prepare and cook menu items according to recipes and company standards. Ensure food quality, taste, and presentation meet expectations. Assist in menu planning and deve…
ApplyJob Title: Restaurant Captain Job Responsibilities The Restaurant Captain is responsible for supervising the service team, ensuring smooth daily restaurant operations, maintaining excellent…
ApplyTRAVEL CONSULTANT Job Description & Requirements Job Description: We are looking for a dedicated and customer-focused Travel Consultant to assist clients with travel planning, bookings, and…
ApplyGENERAL MANAGER (BUSINESS MANAGEMENT) Job Description & Requirements Job Description: We are looking for an experienced and responsible General Manager (Business Management) to oversee the…
ApplyWell-Established US Medical &Healthcare Packaging Manufacturing MNC 📍 Location:Tuas 🚌 Company Transport Provided from Jurong Area 💰 Basic Salary: Up to $2,200 📅 5 Days Work Week: Monday to…
ApplyThe Facilities Specialist Executive (or Housekeeping Specialist) is responsible for maintaining the highest standards of cleanliness, hygiene, presentation, and upkeep across guest rooms, p…
ApplyBOTO at Tanglin Mall | Little Farms Bring your craft. Lead our opening kitchen. Little Farms is opening BOTO, a contemporary Japanese restaurant at Tanglin Mall, on December 2026.We are loo…
ApplyLead kitchen operations, ensuring consistency, efficiency, and food safety standards. Manage inventory, food costs, and waste reduction. Train and mentor staff on authentic cooking techniqu…
ApplyMenu Planning: Create and update recipes, design seasonal menus, and estimate food costs. Kitchen Supervision: Train, schedule, and lead line cooks, prep workers, and kitchen staff. Food Pr…
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