Jobs in Hospitality and tourism in Singapore

Found3 246 jobs
3.THREE.F&B. PTE. LTD. Singapore ·

Assistant Kitchen Cook (Japanese Fine Dining)

$2,600 – $3,200

Assistant Kitchen Cook (Japanese Fine Dining) Full Time Salary SGD2,600 - SGD3,200 Company Overview Aoki is a Japanese fine dining restaurant established in 2003, dedicated to excellence an…

Full timeNo experienceOn-siteSingapore
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3.THREE.F&B. PTE. LTD. Singapore ·

Assistant Sushi Chef (Full Time)

$2,600 – $3,200

Company Overview Aoki is a Japanese restaurant established in 2003, dedicated to delivering authentic dining experiences with handmade craftsmanship and traditional design. It offers a sere…

Full timeEntry levelOn-siteSingapore
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NATIONAL UNIVERSITY HEALTH SERVICES GROUP PTE. LTD. Singapore ·

Cook

$2,700 – $3,300

At JurongHealth Campus, we believe that our patients are the focus of our work and we render the best care and service to them. We are changing the face of public healthcare and carving out…

Full time1–3 yearsOn-siteSingapore
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FOOD CONCEPTS STEAK PTE. LTD. Singapore ·

Restaurant Captain / Floor Supervisor

$3,000 – $4,000

Company Overview / Employee Value Proposition Food Concepts Group (FCG) has been shaping Singapore’s dining scene since 2011, with a portfolio that includes Altro Zafferano, Griglia Open Fi…

Full time1–3 yearsOn-siteSingapore
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ANDAZ SINGAPORE Singapore ·

Director of Sales & Marketing / EAM - Sales & Marketing

$11,000 – $14,000

WHAT WE ARE LOOKING FOR At Andaz Singapore, we believe in creating inspiring experiences through genuine connections, thoughtful leadership and a culture where colleagues can be their best…

Full time6+ yearsOn-siteSingapore
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FOOD CONCEPTS STEAK PTE. LTD. Singapore ·

Chef de Partie

$2,800 – $3,500

Job Summary You will assist the Head Chef, Sous Chef, or Junior Sous Chef during service to ensure smooth timing and execution of dishes. You will prepare pastry dishes that meet company st…

Full time1–3 yearsOn-siteSingapore
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PRIMARIUS STAFFING PTE. LTD. Singapore ·

Chinese Kitchen Manager

$3,000 – $5,000

Job Summary Lead and manage daily Chinese kitchen operations to deliver high-quality Cantonese cuisine. Oversee staff coordination, food preparation, inventory control, and hygiene standard…

Full time3–6 yearsHybridSingapore
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RESORTS WORLD AT SENTOSA PTE. LTD. Telok Blangah ·

Chef De Cuisine (Chinese Cuisine)

$9,800 – $10,500

Job Summary: The Chef de Cuisine, Chinese Cuisine is responsible for leading the day-to-day operations of the kitchen within a large-scale, multi-outlet hospitality environment. This role o…

Full time6+ yearsOn-siteTelok Blangah
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BUSINESS EDGE PERSONNEL SERVICES PTE LTD Singapore ·

SENIOR / GUEST SERVICE EXECUTIVE

$2,800 – $3,200

Salary: $2,800 to $3,200 Working Location: Town - Dhoby Ghaut / Bras Basah Working hours: 5 days work week, 44 hours per week Need to work rotating shift, weekends and Public Holidays Shift…

Full time1–3 yearsOn-siteSingapore
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BURNT ENDS RESTAURANT PTE. LTD. Bukit Timah ·

Sous Chef (Bakery)

$3,300 – $4,500

Come Join the Burnt Ends Hospitality Group! Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and bo…

Full time1–3 yearsOn-siteBukit Timah
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MEI LE PTE. LTD. Singapore ·

Executive Chef

$4,700 – $6,300

Job Description & Requirements Key Responsibilities: * In charge oversee kitchen operations and staff * In charge to plan menus and ensure food quality and presentation * Manage inventory,…

Part time3–6 yearsHybridSingapore
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W SEARCH & STAFFING PTE. LTD. Singapore ·

Housekeeping Manager (Family Office) / UP to SGD7, 500

$6,000 – $7,500

About the role An exciting opportunity has arisen for a Housekeeping Manager to join a prestigious Family Office based in the Central Region. In this full-time role, you will be responsible…

Full time3–6 yearsOn-siteSingapore
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TONG LE PRIVATE DINING PTE. LTD. Singapore ·

Chef

$2,800 – $4,000

Responsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean,…

Full timeEntry levelOn-siteSingapore
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NOKO GLOBAL Singapore ·

part time/full time Kitchen Assistant / Cook

$1 – $3,000

Kitchen Assistant / Cook Responsibilities Marinate meat following recipe standards to ensure consistent flavor and quality Prepare ingredients accurately to support efficient kitchen operat…

ContractEntry levelOn-siteSingapore
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BURNT ENDS RESTAURANT PTE. LTD. Singapore ·

Chef De Partie

$2,900 – $3,500

Come Join the Burnt Ends Hospitality Group! Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and bo…

Full time1–3 yearsOn-siteSingapore
Apply
BURNT ENDS RESTAURANT PTE. LTD. Bukit Timah ·

Daytime Production Chef

$2,800 – $3,000

Come Join the Burnt Ends Hospitality Group! Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and bo…

Full time1–3 yearsOn-siteBukit Timah
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MANNA POT CATERING PTE. LTD. Singapore ·

SERVICE CREW

$2,350 – $2,400

WE’RE HIRING: PERMANENT MORNING PART-TIME SERVICE CREW! • Ensurethat an impeccable customer experience for all guests is maintained • Ensuresmooth execution of restaurant service • Particip…

Full time1–3 yearsOn-siteSingapore
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LES AMIS HOLDINGS PTE. LTD. River Valley ·

Demi Chef de Partie

$2,600 – $3,000

Company Overview Les Amis Group operates 31 restaurants and 18 concepts in Singapore, plus overseas ventures. Renowned for quality in food, wine, and service, it offers diverse cuisines fro…

Full timeEntry levelOn-siteRiver Valley
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SG HOTELS PTE. LTD. Singapore ·

Part-Time Bellman

$16

Join the team at Duxton Reserve Singapore as a Bellman, where you’ll be the trusted point of contact for guests seeking a seamless and memorable stay. In this role, you’ll anticipate needs,…

Full timeEntry levelOn-siteSingapore
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