Job Description: Supervise and coach all FOH service staff, including catering executives, supervisors, and part-time assistants Conduct daily pre-shift briefings, service standards checks,…
Apply✨ We are looking for Service Crew in a Fine Dining Japanese Restaurant in town! ✨ Join our team and be part of a fun, customer-focused environment where you can grow and learn in F&B servic…
Apply✨ We are looking for Service Crew in a Fine Dining Japanese Restaurant in town! ✨ Join our team and be part of a fun, customer-focused environment where you can grow and learn in F&B servic…
Apply• Assist in the setup and breakdown of service counters, buffet lines, and pantry stations • Replenish food items, beverages, condiments, cutlery, and service ware throughout service period…
ApplyJob Description: Perform live hand-pulling noodle demonstrations at the noodle station for corporate diners Prepare dough and pull noodles to consistent thickness and texture standards per…
ApplyLead designated kitchen station (one of: Chinese wok, Western/Pizza, No Pork No Lard, Noodle, or Cold Kitchen/Salad Bar) Prepare and cook all menu items to standardized recipes, portions, a…
ApplyJob Description: Supervise and coach all FOH service staff, including catering executives, supervisors, and part-time assistants Conduct daily pre-shift briefings, service standards checks,…
ApplyThe Unit Chef is the culinary heart of the operation, responsible for the full spectrum of food production across Chinese, Western/International, No Pork No Lard, noodle, and salad bar stat…
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