Production Assistant Manager [Japanese Speaking | Food Manufacturing]

[Job ID:1704170]

Responsibilities:

• Manage and supervise daily production operations within the central kitchen.
• Develop production plans, monitor progress, and ensure timely fulfillment of production schedules.
• Oversee production processes and implement initiatives to improve operational efficiency.
• Identify operational issues and drive process improvement initiatives.
• Monitor inventory levels and coordinate with relevant stakeholders to ensure smooth operations.
• Serve as a key liaison between management and operational staff.
• Plan and allocate manpower resources according to production requirements.
• Manage staff scheduling to support operational needs.
• Monitor raw material consumption and production-related costs.
• Drive productivity enhancement and cost optimization initiatives.
• Prepare and maintain reports on production performance, quality standards, and operational costs.

Requirements:

• Experience in a food manufacturing facility, central kitchen, or factory environment is an added advantage.
• Proficiency in Japanese language for liaising with Japanese-speaking clients and stakeholders.
• Knowledge of food production processes and production management is an added advantage.
• No prior industry experience is required; training will be provided where necessary.
• Ability to work proactively, demonstrate initiative, and solve problems effectively.
• Strong organizational, communication, and coordination skills.
• Ability to manage multiple priorities in a fast-paced operational environment.

We regret that only shortlisted candidates will be notified. However, rest assured that all applications will be updated to our resume bank for future opportunities.

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EA Personnel Name: Ochi Madoka
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