Salary: S$3,000 – S$3,800 per month Employment Type: Full-Time Location: Singapore Job Responsibilities Prepare and cook dishes according to the restaurant’s menu and standards. Ensure cons…
ApplyResponsibilities Prepare and present high-quality meals using authentic cooking techniques to ensure exceptional dining experiences Maintain consistency in taste, portioning, and plating st…
ApplyHiring Full time Chef kitchen duties (prepare, cut, cook, packing) able to carry equipment / goods up to 20kg fast worker assist with kitchen duties other tasks as assigned operating hours:…
ApplyChef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Ove…
ApplyJob Description & Requirements Planning: Planning menus, recipes, and daily production needs Cooking: Cooking and preparing high-quality dishes Managing: Managing food preparation, inventor…
ApplyJob Description& Requirements: Understands thecompany culture and exemplifies the brand style. Lead anddemonstrate the basics (Smile, greeting, responding, organization, safety,house rule a…
ApplyCompany Overview At Shinya Izakaya, we offer a cozy setting to enjoy authentic Japanese dishes like sushi, sashimi, and sizzling skewers. With fresh ingredients and bold flavors, we bring t…
ApplyEnsure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment…
ApplyResponsibilities: Prepare and cook authentic Korean dishes. Ensure all dishes are prepared to the highest quality standards and within the recipes. Manage kitchen operations, including inve…
ApplyResponsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean,…
ApplyEnsure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment…
ApplyCOOK - DUTIES 1. Fully responsible for the production operations of food, dishes and semi-finished food items to our 5 outlets without any delay as per the instructions of kitchen manager.…
ApplyPosition Overview As our Chef, you will play a pivotal role in creating, preparing, and presenting high-quality dishes that align with our restaurant’s standards and concept. You will overs…
ApplyJob Description & Requirements To prepare high quality traditional authentic Indian food, especially North Indian Guajarati dishes. Should have the knowledge about properties and usage of h…
ApplyJob description Responsible for managing all the work of the wok department, mastering all the techniques and knowledge of the kitchen. Conducting, guide and teach the line cooks to improve…
ApplyWe are looking for an experienced and responsible Chef to join our restaurant team. The ideal candidate should have strong cooking skills, good knowledge of kitchen operations, and the abil…
ApplyJob Description & Requirements To prepare high quality traditional authentic Indian food, especially North Indian Guajarati dishes and bangala food. To ensure that all the dishes are freshl…
ApplyChef responsibilities include studying recipes, setting up, designing of new menus and preparing high-quality BBQ dishes. You should be able to delegate tasks to kitchen staff to ensure mea…
ApplyResponsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean,…
Apply1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygi…
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