FOOD SAFETY LEVEL 4 - TRAINER

Employment Type: Part Time
Industry: Training Provider / Private Education Institution

Modules: WSQ Food Safety Course (Levels 4)

Job Purpose

We are seeking a qualified and experienced Food Safety & Culinary Trainer to deliver Food Safety Course (FSC) Levels 1 to 4, along with other culinary and food services-related training modules. The role involves classroom and practical training delivery, learner assessment, and compliance with SWDA and SFA requirements.

Key Responsibilities

• Deliver Food Safety Course (FSC) Levels 1, 2, 3 and 4 in accordance with WSQ and SWDA guidelines

• Conduct training for other culinary, food hygiene, and food services-related modules as assigned

• Facilitate engaging classroom and practical training sessions for adult learners

• Conduct assessments, invigilation, and practical evaluations as per WSQ requirements

• Ensure accurate completion of training documentation, attendance, assessments, and reports

• Maintain compliance with SWDA, SFA, NEA, and internal quality assurance standards

• Support course audits, inspections, and academic reviews when required

• Update training materials in line with regulatory or syllabus changes

• Provide learner guidance and ensure a safe and effective training environment

Requirements

• Mandatory: Certified to deliver Food Safety Course (FSC) Levels 1–4 in Singapore

• Possess relevant SSG-approved Trainer and Assessor (ACTA / DDDLP) qualification

• Diploma or Higher level with Food Science related module

• Strong industry background in Food & Beverage, Culinary Arts, or Food Services operations (Retail or Food Manufacturing).

• Prior experience delivering WSQ or FSC courses with a training provider or PEI

• Good understanding of SFA food safety regulations and compliance standards

• Confident in classroom facilitation and practical training delivery

• Good documentation, reporting, and communication skills

Preferred / Advantage

• Experience handling multiple WSQ modules beyond FSC

• Exposure to audits by SWDA, or SFA

• Able to teach in Chinese to facilitate Mandarin classes.
  

Why Join Us

• Opportunity to deliver nationally recognized WSQ / FSC programmes

• Stable training schedule with professional adult learners

• Supportive academic and operations team

• Exposure to a broad range of culinary and food services training modules

• Attractive salary + incentives