Chef de Partie
Chef de Partie Employment Type: Full-time Vacancy: 1 Location: CBD, Singapore Monthly Salary: S$2,400–S$2,700, plus a monthly meal allowance of S$200 Work Schedule: Rotating shifts, 5 or 6…
ApplyChef de Partie Employment Type: Full-time Vacancy: 1 Location: CBD, Singapore Monthly Salary: S$2,400–S$2,700, plus a monthly meal allowance of S$200 Work Schedule: Rotating shifts, 5 or 6…
ApplyTo be able to do North and south indian food . Able to follow company SOP. To keep up with cleanliness and hygenie measures. Basic knowledge of safety measures. Any other ad hoc duties spec…
ApplyShould have knowledge and experience in South and North Indian dishes. Should have expert knowledge and experience in Tandoor varieties. Preparation, cooking and presenting dishes within yo…
ApplyAbout Us We're a new dumpling eatery up in Singapore's CBD. Webelieve a spotless space is the foundation of great food. We're looking forsomeone who takes real pride in keeping things clean…
ApplyOperational Management: Directs daily, high-volume operations, ensuring excellent service standards, food safety, and cleanliness (HACCP). Menu & Quality Control: Collaborates with chefs to…
ApplyFood Preparation: Prepare, mix, season, and cook food items (grilling, frying, baking, boiling). Station Management: Set up, clean, and organize workstations with necessary supplies. Recipe…
ApplyJob Description We are looking for an experienced and qualified Senior Cook to organize the kitchen’s activities. You will be the first in command in the facilities and will create and insp…
ApplyGrand Appetite Partners Pte Ltd is a food and beverage company managing the Morganfield’s Singapore brand. We need you to help us achieve the following: Job Description: Western kitchen foc…
ApplyRoles & Responsibilities · Must be willing to do rotation shift includingmidnight shift · Manage and oversee the entire operation · Deliver superior customer services and ensure customersat…
ApplyCook south indian food all non veg items maintain the kitchen inventory always keep track of stocks and order accordingly
ApplyKey Responsibilities & Duties Station Management: Run and maintain an assigned kitchen station independently, ensuring proper setup (mise en place) before service. Food Preparation & Cookin…
ApplyHousekeeping Supervisor responsibilities include: Training housekeepers on cleaning and maintenance tasks Overseeing staff performance on a daily basis Checking rooms and common areas, incl…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic Bengali cuisine, featuring traditional regional dishes and distinctive cooking techniques. As we…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic West Bengali cuisine, featuring traditional regional dishes prepared using distinctive cooking t…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic West Bengali cuisine, featuring traditional regional dishes prepared using distinctive cooking t…
ApplyWe are a newly established restaurant in Singapore specialising in authentic regional Indian cuisine, with a particular focus on traditional dishes from Odisha and other eastern regions of…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic regional Indian cuisine, with a particular focus on traditional dishes from Odisha and eastern I…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic regional Indian cuisine, with a particular focus on traditional dishes from Odisha and eastern I…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic regional Indian cuisine, with a particular focus on traditional culinary specialities from Odish…
ApplyJob Description We are a newly established restaurant in Singapore specialising in authentic regional Indian cuisine, with a particular focus on traditional dishes from Odisha and eastern I…
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